Thursday, 7 March 2002

we shall have a fishy on a little dishy, we shall have a fishy when the boat comes in

I'm half asleep and full of wine, but I just had to say that the Loch Fyne restaurant here in Cambridge is really delish. It's a posh (ish) seafood restaurant in town that's a bit pricey but the quality of food is excellent. I had scallops to start, with fish cakes (nothing like those crappy ass Bird's Eye frozen things) and a chocolate tart for dessert. My god, but I'm full. Must roll off to bed...

(no boobies were harmed in the making of this post)

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