So, what have I been up to lately? I've been knitting tiny little hats for chariddy, which is a bit ridiculous considering the fact that I've got three embarassingly late projects still on the needles. I'm not kidding. I still haven't finished a blanket I started knitting when I was pregnant with Mia. I'm hoping that the tiny hats knitting will inspire me to finish the other projects. Now that the weather's gone cold and rainy, knitting indoors doesn't seem like a bad way to spend a little time each day.
Speaking of the weather, I actually enjoy it when it starts to get cooler because it means it's crockpot, stew, and slow roasting time. I love summer food - meats and fish grilled on the BBQ, salads, plates of cold meat and cheese - but there's something so comforting about autumnal foods. Everything slows down, we spend more time at home (or at least I do now that I'm on leave), and what I cook reflects this. Slow roasted shoulder of lamb and pork, beef and Guinness stew, braised beef skirt, chicken curry, a big pot of chilli simmering on the stove. Roasted butternut squash, sauteed kale, roasted carrots. Things made from pumpkin, roast chicken, homemade soup. The sort of food you want to take to bed with you and cuddle under the duvet. Which I don't do, because I'm clumsy and would end up with a bedful of dinner. And it would be a little bit weird.
I took Jack to see "Up" last weekend, and it was wonderful. Very similar to Wall-E with its quieter moments and several scenes without dialogue, and beautifully rendered. It's not quite as innovative as Wall-E in terms of storyline and concept, but it's still a fantastic alternative to the usual mindless kiddie fare. I also recommend "Cloudy With a Chance of Meatballs", which isn't nearly as thought-provoking, but is hilarious and brilliantly animated. Thank the gods that children's films are often bearable and even enjoyable for adults these days.
And we've all had a stomach bug (minus Jack.) That is all.